![]() ![]() Green Chili Corn CakeĪdd one jar/can of green chilis (4 ounces). Stir in 1 cup of cheddar cheese at the very last minute before baking. Continuing baking for 5-minute increments if necessary. Tip: If you are doubling the recipe you will need to add more bake time. Use an ice cream scoop or spatula to serve it.The cake will appear spongy, so I use a thermometer to check that the center is 160° Pour into the prepared casserole dish and bake until done.Mix all ingredients together in a large bowl and stir until just combined.Cutting butter in chunks, I find, results in different areas of the casserole different textures.It mixes more evenly if the eggs are beaten before being added in. Grease the casserole dish with butter and beat the eggs in a small bowl.Nothing compares! So, for this added convenience and fantastic results, it’s worth it! Jiffy Corn Muffin mix – It is processed but there really is no substitute that will get the same result. #JIFFY CAKE MIX FULL#
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